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Cocktail Menu Options
Sample Stationary Hors d'oeuvres / Displays
Bountiful Crudités Display
Seasonal Fresh Vegetables (e.g. Endive, Tomatoes, Jicama, Asparagus, Colorful Peppers, Zucchini, Carrots, etc.) - Served with Spinach & Fresh Herb Dip
Hummus Display with Freshly-Baked Pita Crisps
*Contains sesame & tahini
European Cheese Board with Fresh Fruit, Grapes & Specialty Crackers
Variety of Imported Cheeses
Antipasto Station/Platter
Assortment of Salumi & Prosciutto, Aged Cheeses, Buffalo Mozzarella
Olives & Fire Roasted Peppers
Mediterranean Station*
Hummus, Babaganoush, White Bean & Garlic Dip - Medley of Olives, Fire Roasted Peppers, Marinated Mushrooms, Long Stem Artichoke Hearts - Baguettes, Grissini & Pita Crisps
Antipasto & Mediterranean Station*
An Assortment of Salumi & Prosciutto with Aged Cheeses & Buffalo Mozzarella - Hummus, Babaganoush, Freshly-Baked Pita Crisps - A Medley of Olives, Fire Roasted Peppers, Marinated Mushrooms & Long Stem Artichoke Hearts - Specialty Breads, Baguettes, Grissini
Classic Carving Board (Seasonal)*
Spiral Honey Baked Ham with Champagne Mustard
Filet Mignon of Beef with Horseradish Crème
Roasted Whole Turkey or Turkey Breast with Cranberry-Pecan Relish
Raw Bar (P/A)*
Smoked Salmon, Jumbo Cocktail Shrimp, Stone Crab Claws, Fresh Oysters, Fresh Clams and/or Smoked Mussels (Cocktail Sauce, Mignonette Sauce)
Family-Style Bowls of Homemade Cavatelli*
Fresh Pasta, Oven-Roasted Tomatoes, Spinach, Fresh Ricotta, Basil Walnut Pesto
Nova Scotia Smoked Salmon Display
Fresh Tomato, Red Onion & Capers
Assorted Bagels & Bialys
Butter, Cream Cheese & Jam
Baskets of Scones, Sweet Rolls, Pastries and/or Muffins
Sample Butlered Hors d'oeuvres
Chilled Seasonal Soup Demitasse - with/without Shrimp Salsa
Chilled Tomato Gazpacho Demitasse - with/without Shrimp Salsa
Warm Seasonal Soup Demitasse - with/without Shrimp Salsa
Roasted Corn Bisque Demitasse - with/without Shrimp Salsa
Warm Butternut Squash Soup Demitasse (vegetarian/vegan)
Miniature Stuffed Vegetables (vegetarian/vegan)
Mini Potato Pancakes with Crème Fraiche & Chives*
New Potato Galettes with Crème Fraiche & Chives*
Fresh Figs stuffed with Goat Cheese (seasonal)
English Cucumber with Feta Mousse*
Wild Mushroom Tartelettes
Warm Brie & Apple Purses
Warm Brie & Raspberry Purses
Smoked Norwegian Salmon on Potato Pancake with Crème Fraiche & Chives*
Seared Tuna on Potato Pancake with Wasabi Crème*
Seared Tuna on English Cucumber with Wasabi Crème*
Mini Roasted Tomato, Caramelized Onion & Chèvre Tartelettes
Miniature Maryland Crab Cakes with Chipotle Aioli
Miniature Salmon Cakes with Chipotle Aioli
Jumbo Grilled Shrimp with Peach Sweet Chili Glaze
Chilled Jumbo Cocktail Shrimp with Dipping Sauce
Summer Lobster Rolls with Mango (seasonal)*
Mini Blackened Salmon Tacos*
Pickled Red Cabbage, Avocado, Cilantro & Sriracha Aioli
Miniature BBQ Duck Tacos with Mango & Jicama*
Thai Peanut Chicken Skewers
Thai Chicken Skewers – Nut Free
Buttermilk Chicken Biscuits with Arugula & Sundried Tomato Coulis*
Miniature Cuban Sandwiches*
Sirloin Burger Sliders with Wild Mushrooms & Caramelized Onions (optional)*
Herb-Crusted Baby Lamb Chops*
Filet Mignon on Baguette with Horseradish Crème*
Specialty Bite-Size Cookies and/or Ruggelach
Chocolate Ganache Bites
Seasonal Fresh Fruit Skewers
*Requires kitchen staff/setup