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HOLIDAYS @thymeevents

Easter 2023

​Easter Sunday is a time of celebration and observance, as well as a jumpstart to spring.

Menu Selections



Crudités Basket with Spinach Dip

Antipasto Platters

Mediterranean Dips & Appetizers

Roasted Tomato, Caramelized Onion & Chevre Tarts

Miniature Maryland Crabcakes

Jumbo Shrimp Cocktail

Baked Brie with Apples in Puff Pastry



Lobster Corn Chowder

Butternut Squash Soup



Kale Salad w/ Roasted Butternut Squash, Dried Cranberries,

Toasted Pumpkin Seeds, Dijon Mustard Vinaigrette

Apple & Endive Salad w/ Stilton Cheese, Dried Cranberries,

Candied Walnuts, Cider Vinaigrette


Maple-Glazed Spiral Ham

Herb & Mustard Crusted Rack of Lamb

Stuffed Leg of Lamb

Whole Filet Mignon of Beef

Braised Beef Short Ribs

Potato Crusted (or Pan-Seared) Halibut

Grilled Lemon Salmon

Whole Roasted Turkey –or- Turkey Breast

Whole Lasagna – Traditional, Bolognese or Vegetable



Yukon Gold Mashed Potatoes – Plain or Garlic

Roasted Sweet Potato Mash

Roasted Fingerling Potatoes

Long-Grain Rice w/ Wild Mushrooms & Herbs

Homemade Three-Cheese Mac ‘n Cheese



Roasted Spring Vegetable Medley

French Green Beans – Garlic or Plain

Grilled Asparagus 

Crispy Roasted & Halved Brussels Sprout

Roasted Spring Beets


Turkey Gravy

Cranberry Pecan Relish

Crispy Onions

Assorted Country Bread Basket



Homemade Apple-Crumb Pie

Flourless Chocolate Decadence Torte

Bourbon-Glazed Banana Bread Pudding

Specialty Cookies & Sweets Basket

Seasonal Fresh Fruit Platter

**Please note that exact prices may vary and some menu items may be unavailable, based on purveyor availability. We thank you for your patience and understanding at this time**


Gluten-Free options available

Want something different? Just ask! Gluten and/or Dairy Free Available!


To place an order- 

Contact the catering manager directly: 516.669.5822


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